Projects

12344 works in Projects

The Hypoglycemic Effect Of Steamed Cake Prepared From Some Nigerian Legumes (Vigna Unguiculata And Vigna Subterranea).

ABSTRACT This study was carried out to determine the blood glucose responses and

Prevalence Of Intestinal Schlstosomiasis Among School Children In Eziama Ngor Okpala Lga Imo State, Nigerian

ABSTRACT A study of the prevalence of intestinal schistosomiasis was conducted in

Vector Spaces And Applications

ABSTRACT This project work is on vector spaces, which ire set of vectors. These v

A Statistical Analysis Of The Effect Of Fertilizer And Tropical Weather On The Yield Of Cassava

ABSTRACT The main objective of this study is to obtain a measure of the overall d

Comparative Analysis Of Resources Use Efficiency And Profitability In Lowland And Upland Rice Production In Afikpo North L.G.A. Of Ebony State

ABSTRACT The study focuses on comparing the resource us efficiency of lowland and

The Effect Of Cassava Cyanide On The Antioxidant (Glutathione) And Some Clinically Important Enzymes Of Rats.

ABSTRACT The effect of cassava cyanide on the antioxidant (glutathione) status an

Online Census Registration: A Case Study Of National Population Commission (NPC)

ABSTRACT Attempts at successful census in the past came to naught largely because

Determinants Of Labour Productivity In Cassava Production: A Case Study Of Ikwuano Local Government Area Of Abia State, Nigeria.

ABSTRACT This paper reports on the factors, which influence labour productivity i

Design And Implementation Of A Computerized Farm Management System

ABSTRACT The convenience of daily life is partly due to the proliferation of comp

A Comparative Performance Of F2 Generation Of Normal Feathered And Frizzled Chicken X Arbor Acre Broiler Breeder Stock In A Humid Tropical Environment

ABSTRACT A 12 week study was conducted to compare the growth  performance of

Evaluation Of Nephro-Protective Potentials Of Vitamin C And Vitamin E In Paracetamol-Induced Toxicity In Wistar Albino Rat.

                      &nbs

The Effect Of Enzyme Supplementation On The Performance Of Pullets Fed Soybean Meal Or Groundnut Cake Based Diets

ABSTRACT  One hundred and fifty day-old Black Boran Nera pullets were used t

Determination Of The True Metabolizable Energy (Tme) Of Raw And Heat-Treated Castor Ricinus Communis Using Adult Broilers

ABSTRACT An experiment was conducted to determine the biologically available ener

Production Of Ighu-Soy Flour Cookies Using Corn Starch As A Binder

ABSTRACT Flour mixtures consisting of full-fat soy and ighu flour at 25 — 75% lev

Prevalence Of Overweight And Obesity Among Adults In Umuahia North L.G.A., Abia State, Nigeria.

ABSTRACT The study adults determined the prevalence of overweight and obesity amo

Production And Evaluation Of Various Fruit 'Wines Using Variant Yeast Strains

ABSTRACT Table wines were produced with four different fruits (passion fruit.&nbs

Time Series Analysis Of The Sale Of Treasury Bills In Nigeria (1999-2003)

ABSTRACT The aims and objectives of this study is to construct a  mathematic

Some Qualities Of Cheese As Affected By Incorporation Of Bambara Groundnut Milk During Production

ABSTRACT Bambara groundnut (Vigna subterranea Verdc) milk was used to  produ

Effect Of Partial Replacement Of Wheat Flour With Cassava Flour In Cake Making

ABSTRACT  The effect of partial replacement of wheat flour with cassava flou

The Effect Of Heat Processing On The Quality Of Fermented Bends Of Rice, Cowpea, Soybean And Pigeon Pea

ABSTRACT Bread is one of the oldest prepared foods dating back to the Neoletitic

Evaluation Of The Functional Properties Of Pigeon Pea ((Jajanus Cajan) Flour Processed By Different Methods.

ABSTRACT The functional properties of pigeon pea flours produced by boiling, soak

Role Of Cooperative Societies In Financial Resource Mobilization And Utilization. A Case Study Of Oshimili South L.G. A. Delta State, Nigeria.

ABSTRACT This study is "the role of cooperative societies in financial resource m

Comparative Studies On The Production And Evaluation Of Imitation Milks From Soybean, African Yam Bean And Their Blends.

ABSTRACTS Imitation milk was produced from Soybean and African yam bean blends at

Application Of Response Surface Methodology In Determining The Effect Of Blanching And Decorticating On The Nutritional And Sensory Property Of Treculia Africana (Breadfruit) Seed

ABSTRACT Treculia africana (breadfruit) seeds were subjected to blanching and&nbs

Determinants Of Credit Demand By Rural Farmers In Ikot Abasi L.G.A Of Akwa Ibom State

ABSTRACT The study examines the determinants of credit demand among rural farmers

Manufacture Of Ighu- Coconut Bars Using Corn Starch As Binder.

ABSTRACT The effect of blending Ighu flour with coconut flour at levels ranging f

Effect Of Blanching And Decortication On The Physicochemical Properties Of Breadfruit (T.Africana) Flour And Seeds Using Response Surface Methodology

ABSTRACT This study investigated the effects of blanching and decortications on t

Effect Of Lime Juice On The Microflora And Some Chemical Characteristics Of "Ogiri" From Castor Bean (Ricinus Communis) And Locust Bean (Parkia Biglobosa) Seeds.

ABSTRACT Dawadawa was prepared by the fermentation of castor seed and locust bean

The Bacteriological Status Of Bottle Water Sold In Umuaiha Town.

ABSTRACT Water is a remarkable compound and life is totally dependent in the pres

Effect Of Ohmic Heating On The Shelf Life And Quality Parameters Of Palm Wine In A Static Medium

ABSTRACT Palm wine sample (Raphia hookeri) with different salt concentration (O.6