Medical & Health Sciences

1257 works in Medical & Health Sciences

Chemical Composition And Sensory Evalution Of Snacks (Cake And Chinchin) Made From Hungry Rice Flour (Digitania Exilis Staph), Bambara Groundnut Flour (Volandzeia Subterraneall, Thoaur), And Carrot Flour (Daucus Carota)

                      &nbs

Evaluation Of Social Cognitive Factors Associated With Body Composition Of Civil Servants In Umuahia North Local Government Area Of Abia State

ABSTRACT  This study was carried out in Umuahia North Local Government Area

Iodine Status Of Pre-School Age Children (2-5years) In Ovim, Isuikwuato Local Government Area Of Abia State

ABSTRACT  The study assessed the iodine status of preschool aged children (2

The Effect Of Drying On Tile Chemical Composition And Sensory Evaluation Of African Breadfruit (Treculia Africana)

ABSTRACT  This study was conducted to determine the effect of drying on the

Nutrient Composition And Fatty Acid Profile Of African Breadfruit (Treculia Africana) Seeds

ABSTRACT This study determined the nutrient, anti-nutrient composition and fatty

Evaluation Of Social Cognitive Factors Associated With Body Composition Of Students In Michael Okpara University Of Agriculture, Umudike.

ABSTRACT This study evaluated the social cognitive factors associated with body c

Physico-Chemical And Microbiological Analysis Of Sachet Water Samples From Three(3) Commonly Patronized Brands In Michael Okpara University Of Agriculture, Umudike.

ABSTRACT  This was a cross-sectional study carried out to assess the physico

Assessment Of Food Consumption Pattern Of 'Keke' Napep Operators In Umuahia Metropolis, Umuahia North Local Government Area Of Abia State.

ABSTRACT The study investigated the food consumption pattern of one hundred and t

Effects Of Processing On The Chemical Content Of African Oil Bean (Pentaclethra Macrophylla)

ABSTRACT The pressures from population growth and poverty contribute to severe ma

Nutrient And Phytochemical Contents Of Different Types Of Coconut Fruits In Nigeria

ABSTRACT  This study was carried out to determine the proximate nutrient and

Effects Of Employees' Commitment On Organizational Productivity: A Study Of Nigerian Breweries And Guinness Nigerian Plc, (2008-2017)

ABSTRACT  The study focused on the effect of employees' commitment on organi

Effect Of Cooking Methods On The Nutrient Composition Of Five Cultivars Ofw1nged Bean. (Phosphocarpusds Tetragonolobus)

 ABSTRACT A single factor experiment in a completely randomize design (CRD)&

Prevalence Of Overweight And Obesity Among Adults In Umuahia North L.G.A., Abia State, Nigeria.

ABSTRACT The study adults determined the prevalence of overweight and obesity amo

Nutrient Composition And Sensory Properties Of Soybean, Rice And Groundnut (SRG) Flour Blends

ABSTRACT  Proximate, mineral and vitamin analysis were carried out in the di

An Investigation Into The Development Of High Fiber Breads And Biscuits From Some Locally Avaialble Food Stuffs.

ABSTRACT  This research work was a prelimmary investigation into the develop

Assessment Of Nutritional Status Of Pre - School Age Children In Urban And Rural Settings In Abia State, Nigeria.

ABSTRACT The anthropometrics, nutritional status of 300 pre-school children aged

Food Properties And Functional Properties Of Blends Of Malted And Un-malted African Yam Bean (Sphenostylis Stenocarpa) And Maize (Zea Mays) Flour Use As Complementary Food

ABSTRACT The food potentials and the properties African yam bean (Sphenostylis St

Food Potentials And Functional Properties Of Blends Of Malted And Unmalted African Yam Bean (Sphenostylis Stenocarpa) And Maize (Zea Mays) Flour For Use As Complementary Food

Abstract The food potentials and functional properties of unmalted  and malt

Nutritional Status And Cholesterol Profile Of Business Executives In Delta State (Warri) And Abia State (Umuahia).

ABSTRACT The food intake of a sedentary individual is essential in the maintenanc

The Effect Of Food Choice And Preparation On The Nutrient Content Of Traditional Soups In Umuahia

                      &nbs

Effect Of Fermentation On The Nutritional Quality Of Sorghum (Sorghum Bicolor L. Moench) - Pigeon Pea (Cajanus Cajan) Flour Mixture In Cake Baking.

ABSTRACT The study evaluated the nutrient and sensory properties of cake products

Nutrient Composition And Sensory Evaluation Of Pigeon Pea Pudding Supplemented With Millet And Crayfish

ABSTRACT Proximate, Minerals and Vitamin C composition of fortified and supplemen

Comperative Evaluation Of Chemical And Sensory Properties Of "Ufuku" (Hilde Cjardia Barteri), "Achi" (Brachystegia Eurycoma), And "Akparata" (Afzelia Africana) Used As Soup Thickeners.

ABSTRACT  Ufuku (Hilde gardia barteri), Achi (Brachystegia enUrycoma), and A

Chemical, Functional And Sensory Prosperities Of Blends Of Plantain Flour, Bambara Groundnut Flour And Wheat Flour For Production Of Cake And Biscuit

ABSTRACT The chemical, functional and sensory properties o plantain, bambara grou

Evaluation Of Nutrient And Sensory Properties Of Complementary Food Formulated From Maize, Soybean, Groundnut And Crayfish

ABSTRACT Complementary foods were formulated from maize, soybean, groundnut and c

Chemical And Sensory Evaluation Of Complementary Foods Formulated From Roasted Groundnut, Fermented And Unfermented Millet

ABSTRACT The study formulated and analyzed the chemical and sensory properties of

Effect Of Method Of Processing On Sensory And Nutritional Quality Of African Yam Bean (Sphenosylis Stenocarpa)

ABSTRACT  The study investigated the effect of method of processing on the s

Influence Of Maternal Knowledge, Attitude And Practices Of Infant Feeding And Care On The Anthropometric Status Of 6-24 Months Old Children In Udeni Local Area Of Enugu State

ABSTRACT Poor infant feeding practices coupled with high rates of infectious dise

Assessment Of Iron And Vitamin C Status Of Infants (0-1 Yr) And Pre -School Children (>1-5 Yrs) In Umuahia North And South Local Government Area, Abia - State.

ABSTRACT The age limit, O-5yrs, constitute the most critical nutritional period i

Determination Of The Glycemic Index Of Steamed Cake (Moin-Moin), Using Two Different Legumes "Bambara Groundnut And Cowpea"

                      &nbs